Pumpkin Fritters
Source: Carolina-country-cooking.com

1 egg
1/2 cup of sugar
1/2 teaspoon of salt
1 1/2 cup of pumpkin
1 cup of flour
1/4 teaspoon of baking soda
2 teaspoons of pumpkin pie spice
1/2 teaspoon of ginger
1 tablespoon of butter or margarine, melted
1 teaspoon of vanilla
1 teaspoon of baking powder
Confectioners sugar

Beat eggs, sugar and salt until light and fluffy.  Blend in
pumpkin.  Add flour, baking powder and soda.  Add spices,
margarine and vanilla.  Mix well. 

Drop pumpkin by tablespoonful onto well-greased griddle, or fry in hot fat, a teaspoonful at a time.  Watch carefully, they scorch easily. 

Sprinkle with confectioners sugar.